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📖 Tutorials & How-Tos

Learn RestoPOS
step by step

Written guides and video tutorials to get your restaurant live on RestoPOS — from first login to advanced analytics.

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Quick Start — Be Live in 10 Minutes
Follow these 4 steps in order to get your restaurant running on RestoPOS today
1
Create Account
Sign up free — no credit card. Takes 2 min.
2
Set Up Menu
Add categories, items, prices, GST rates.
3
Configure Tables
Add floor plan, tables, sections, KOT printer.
4
Print First Bill
Place a test order and print a GST bill.

Getting Started

Beginner
Step 01 · 2 min read
How to Create Your RestoPOS Account
Sign up, verify email, choose your outlet type, and enter your restaurant details. Get your 14-day free trial activated.
📝Written GuideBeginner
Step 02 · 5 min read
Setting Up Your Menu — Categories, Items & GST Rates
Create menu categories, add items with prices, assign GST rates (5%/12%/18%), set up modifiers and combo deals.
📝Written GuideBeginner
Step 03 · 4 min read
Configuring Tables & Floor Plan
Add dining sections, create tables, assign shapes and capacities, set up outdoor and indoor zones on your floor map.
▶️Video + GuideBeginner
Step 04 · 3 min read
Connecting Your Thermal Printer
Set up WiFi or USB thermal printer for receipts and KOT. Configure separate kitchen and counter printers with iPrint service.
▶️Video GuideBeginner

Billing & Orders

Intermediate
Billing · 4 min
How to Take a Table Order & Print KOT
Select table, add items, send KOT to kitchen, add more items, apply discount, collect payment, and print GST bill.
▶️Video GuideIntermediate
Billing · 3 min
Counter & Takeaway Billing in Under 10 Seconds
Use quick-bill mode for counter sales — no table selection needed. Instant token number, KOT, and bill print for QSR and cafes.
📝Written GuideIntermediate
Billing · 5 min
Split Bills, Discounts & Complementary Orders
How to split a bill between guests, apply item or total discounts with reason, mark complimentary items, and handle voids.
📝Written GuideIntermediate
Billing · 4 min
Accepting Split Payments — Cash + UPI + Card
Collect partial payment in cash and the rest via UPI or card on the same bill. How to handle change, tips, and round-off.
▶️Video GuideIntermediate

Integrations & Reports

Advanced
Integrations · 6 min
Connecting Zomato & Swiggy to RestoPOS
Link your Zomato and Swiggy restaurant accounts, configure auto-accept settings, and test your first delivery order flow end-to-end.
▶️Video + GuideAdvanced
Reports · 5 min
Reading Your Daily Sales & Shift Report
Understand your end-of-day report — gross sales, net sales, payment-mode breakup, item-wise sales, tax collected, and voids.
📝Written GuideAdvanced
GST · 7 min
Exporting GST Reports for Your Accountant
How to generate GSTR-1 summary, HSN report, and Tally-compatible XML from RestoPOS. What to share with your CA for quarterly filing.
📝Written GuideAdvanced
Inventory · 5 min
Setting Up Inventory & Stock Alerts
Link raw materials to menu items, set minimum stock levels, track daily consumption, and get low-stock alerts before you run out.
▶️Video GuideAdvanced
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